FR
7
Projects
0
Coordinated
5
As Partner
€395,580
Total Budget
Budget Range
Min
€4,416
Average
€56,511
Max
€139,090
Role Distribution
Sector Distribution
Budget by Sector (€)
Projects (7)
P
Alternative sources for high added value food and/or feed ingredients
Food, Bioeconomy & Natural Resources101112555
€139,090
P
Innovative pulse and cereal-based food fermentations for human health and sustainable diets
HORIZON.2.6101060247
€113,039
P
Minor ROot and Tuber crops fostering AgrobiodiversiTy and Ecosystem Services
Food, Bioeconomy & Natural Resources101181532
€49,998
P
Reframing European Gastronomy Legacy through Innovation Sustainability and Heritage
Culture, Creativity & Society101177427
€38,576
P
New European Bauhaus Solutions in Food, Living Heritage, and Conviviality
Culture, Creativity & Society101178921
€35,492
P
Networking for excellence in the development of innovative, consumer-oriented horticultural food products using the Living Lab approach
HORIZON.4.1101159293
€14,969
P
Local Food supply communicated through a transactional searchable MAP based APPlication (FoodMAPP) to promote short food supply chains; food security; business development and reduction in food waste.
MSCA (Marie Skłodowska-Curie)101086115
€4,416